As a Food Service Supervisor at PK DIXIE Inc o/a Popeyes Louisiana Kitchen in Ontario, Canada, you'll play a vital role in ensuring exceptional dining experiences for our valued customers. This exciting position is ideal for individuals with a passion for the food industry and a flair for leadership. You'll be at the forefront of our restaurant's operations, guiding and motivating our talented team of food service professionals to deliver outstanding service and delectable meals.
Your primary responsibility as a Food Service Supervisor will be to oversee the day-to-day operations of the restaurant. From managing staff schedules to ensuring efficient workflow, you'll be instrumental in maintaining a smooth and productive work environment. Your excellent organizational skills will shine as you juggle various tasks, such as handling inventory, monitoring stock levels, and placing orders to guarantee a well-stocked and operational kitchen.
At PK DIXIE Inc o/a Popeyes Louisiana Kitchen, we pride ourselves on offering an exceptional menu that tantalizes the taste buds of our customers. As a supervisor, you'll work closely with the kitchen team to uphold the highest quality standards in food preparation and presentation. Your keen eye for detail will ensure that each dish leaving the kitchen meets our signature flavors and meets our guests' expectations.
We value our customers' satisfaction above all else, and you will be a key figure in maintaining the restaurant's reputation for excellent service. Your friendly and approachable demeanor will be essential in handling guest inquiries and resolving any concerns that may arise. Your exemplary customer service skills will be a source of inspiration for your team, setting the standard for the exceptional hospitality we provide.
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate and order ingredients and supplies
- Ensure food service and quality control
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
Additional information
Work conditions and physical capabilities
- Fast-paced environment
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Salary
$16.92 hourly / 35 hours per week
Advertised until
2023-08-20