The restaurant manager job details at KFC/Taco Bell/Pizza Hut in Canada are quite similar to those in other countries. The manager is responsible for the overall operation of the restaurant, including the supervision of staff, the development and implementation of marketing plans, and the maintenance of high standards of customer service. In addition, the manager must ensure that the restaurant complies with all applicable laws and regulations.
The manager at KFC/Taco Bell/Pizza Hut in Canada is also responsible for the financial performance of the restaurant. This includes preparing and monitoring the budget, controlling costs, and maximizing profitability. The manager must also ensure that the restaurant meets all safety and sanitation standards.
Overview
Job details
Job type
Full-time and Permanent
Location
Barrie, Ontario
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience
1 year to less than 2 years
Responsibilities
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Set staff work schedules and monitor staff performance
- Address customers' complaints or concerns
- Provide customer service
- Recruit, train and supervise staff
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen or a permanent resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Salary
$47,500Â annually (40 hours per week worktime)
Advertised until
2023-03-11
How to Apply
By email
By mail
315 Bayfield St. N. suite KFC/TBBarrie, ONL4M 3C2
